Cheese Bread – fresh baked herbed garlic cheese bread and marinara sauce for dipping. $7
Rosemary Bean Puree - A smooth puree of cannellini beans infused with rosemary olive oil, garlic, and lemon. Served with breadsticks for dipping. - $5
Braised Organic Greens - a perfect starter. Organic chard, kale, and collards are slow simmered with garlic, roasted red pepper, smoked paprika, and vegetable broth. $4
Mixed green – local organic lettuces from Willie Greens, red wine vinaigrette, Beecher’s Flagship cheese, local radish. - Small $6, Large $10
Caesar - organic romaine hearts tossed in our classic-style homemade garlic Caesar dressing*, homemade croutons,and grated Parmigiano-Reggiano cheese. We’ll even throw on anchovies if requested. Small $6, Large $10
Arugula – organic baby arugula, lemon-parmesan dressing, pine nuts, parmesan cheese - Small $6, Large $10
Start with Cheese pizza - $15.00. Add Toppings: Meats - $2.50, Veggies - $1.50
(NOTE: #5 cannot be made ½ and ½.)
1. Mozzarella, sauce - $15.00
2. Pepperoni, chopped fresh garlic, mozzarella, sauce - $17.50
3. Homemade pork sausage, chopped fresh garlic, mozzarella, sauce - $17.50
4. Proscuitto, mushroom, organic arugula, mozzarella, sauce - $19.50
5. Garlic roasted pulled pork, cilantro, red onion, cotija cheese, fresh lime - $20.00
7.Homemade organic, grass-fed veal and beef meatballs, mozzarella, sauce, basil, parmigiano - $19.50
9. Housemade chicken sausage, goat cheese, Mama’s Lil’ Peppers, spinach, mozzarella, sauce - $20.00
10. Zoe's bacon, organic arugula, fresh tomato, mozarell, sauce - $19.50
Flying Squirrel Specialty Pies